Really nice aroma of orange, grass, burnt sugar and honey. The light peat is set against a backdrop of oak, honey, orange and vanilla. The taste is light, but the aftertaste is bitter, then peppery. The peaty bitterness returns after the burn subsides. This is not a complex whisky, but its got a nice, light, sweet taste; however, the bitterness is a bit much to be perceived as a complement to the quickly diminished flavors. It does have a long finish, but its not as good as the nose or the initial light flavor.
I am becoming accustomed to the Speyside style and I like it. The gentle introduction to peaty smoke has been enjoyable. I just hope I can handle any Islay that may show up along the journey.
The distiller’s notes suggest:
A gentle 10 year old from the Speyside distillery, Tomintoul.